3.“Many people in Benin love to drink ‘sodabi’. It’s local alcohol. But in many parts of northern Benin, people like to drink ‘tchooukoutou’ (fermented corn plus other ingredients).”—Alain Logozo
--dorothytchada@yahoo.fr
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4.“During funerals, people drink sodabi, beer, whisky, and champagne. It’s an opportunity for the bereaved people to show off their wealth. They can even borrow money to do it.”—Davidy Okan
--dorothytchada@yahoo.fr
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1. “In the south of Benin, the basic staple diet is corn dough or maize dough. People can eat many times a day without feeling like pushing it aside.” Emilienne Dansou
--dorothytchada@yahoo.fr
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2. "The food that most people from northern Benin eat is pounded yam. They pound yam and eat it with groundnut soup or any relevant soup.” Paul Bossou
--dorothytchada@yahoo.fr
